Preparing fish casseroles in a mobile crane

One of the main functions of an autoclave is to destroy bacteria in canned foods. One of the products that requires a special canning method is fish. Thanks to the high temperature achieved in the autoclave, canned fish is perfectly safe to consume. Home-canned fish dishes are tasty and healthy.

Usually, the range of canned fish on the supermarket shelf consists of several assortments, differing only in the type of fish used. For this reason, fish gourmets who want to enjoy special tinned fish are looking for ways to make them themselves. In this article, you will find original recipes that are sure to delight.